There are some things I just won't eat in the attempts of being healthy.
I have been slowly making changes is my families diets (as much as I can with what is provided in Korea). We thought we would change it up and try and skip normal greasy hamburgers and give Turkey burgers a go.
BAD IDEA! For one they were super expensive (thanks for that Korea) and two I could barely choke them down. I always hear people refer to things like eating cardboard, but have never fully encountered that until I tried these.
They sat in out freezer for a good month after the first attempt and the second time around we tried to cover it in BBQ sauce and cheese. Now I HATE BBQ sauce so it is saying something if I am willing to drench something in it. Even with all that goo going on the Turkey burger was still HORRIBLE.
I was able to take one bite and after much choking and gagging I gave up and had a ton of fruit for dinner instead. I can't wait to get back to the states and be able to purchase ground turkey burger and make some patties myself and avoid the cardboard madness.
Now in reality the only reason I continue eating (or pretending to and making my hubby eat them) is I hate wasting food/money. It isn't for the healthier option like in the beginning.
I currently live in Korea whose favorite slogan is "Good for Health". They eat some of the strangest things and it is either "Good for Health or "Good for stamina", when talking to the guys.
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Thanks, I think I will pass. |
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The main food Korea is known for is their Kimchi!
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My sister going for her first try of Kimchi while she visited in 08. |
I enjoy a little bit of Kimchi (fresh kimchi) here and there but Koreans need it at EVERY meal. How someone can eat Kimchi before noon is beyond me. While I believe Kimchi is "Good for health" the over kill in how often they eat it makes it very quickly "Bad for Health". Many Koreans have throat and stomach cancer probably from their Kimchi.
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Kimchi. Kimchi. Kimchi |
Another product Korea is known for is....SOJU! Often compared to rubbing alcohol.
Not as "Good for Health" as kimchi but consumed as much, if not more. Even on the job. Who cares if you are building a house, why not pound back a few bottles of Soju?!
It is rare to see any obese Koreans, so maybe they have something going on with their "Good for Health" foods. I still don't think I could do it. I enjoy most Korean food but only once in a while. No kimchi at breakfast for me!
One "Good for Health" thing I will take away from Korea is the seaweed! I love it, and my son loves it. After birth with both children the only thing the hospital serves is seaweed soup; breakfast, lunch and dinner.
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Tofu seaweed soup with a side of rice and fish for breakfast. |
I couldn't get enough of the stuff. It is suppose to help restore the iron in the woman's body after birth. Technically I was suppose to eat it for three meals a day for a month, at least according to the Koreans. I think I would have eaten it everyday if someone brought it to me. I tried making it once and It didn't go so well. If I ever give birth in the states I'm going to have to find a little Korean lady to make me my soup :)